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Netzer, Corinne T. New York, NY: Random House , 2009. Eighth ed. (Book) — 1 copy, 1 available
Audience
Patient or Public
Agency
BC Children's and Women's
Location
Family Support & Resource Centre
Call Number
BB 115 NET 2009
This book provides information on the nutritional content of generic, brand-name, gourmet, and ethnic foods, including; calories, carbohydrates, cholesterol, sodium, protein, fat, and fiber. This edition also includes a conversion table for weight and capacity measures.
Title
Complete book of food counts
Author
Netzer, Corinne T.
Edition
Eighth ed.
Place
New York, NY
Publisher
Random House
Year Published
2009
Physical Description
Paperback: 921 p.
Topics
Nutrition-Directories. Resource Guides
Diabetes Mellitus-Diet
Diabetes
Abstract
This book provides information on the nutritional content of generic, brand-name, gourmet, and ethnic foods, including; calories, carbohydrates, cholesterol, sodium, protein, fat, and fiber. This edition also includes a conversion table for weight and capacity measures.
ISBN
9780440243205
Language
English
Material Type
Book
Agency
BC Children's and Women's
Location
Family Support & Resource Centre
Audience
Patient or Public
Call Number
BB 115 NET 2009
Copy 1 BC Children's and Women's Family Support & Resource Centre Available
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